Description
JEYRED SYRUP by Ellanjey is a comprehensive hematinic formulation combining Ferrous Ascorbate, Folic Acid, and Zinc – three essential nutrients for healthy red blood cell production, iron replenishment, and overall vitality. This syrup is specifically designed for the treatment and prevention of iron deficiency anemia, a condition that affects millions worldwide, causing fatigue, weakness, pale skin, shortness of breath, and poor concentration.
Unlike conventional iron supplements (ferrous sulfate) that often cause constipation, nausea, and gastric upset, Jeyred uses Ferrous Ascorbate – a unique combination of iron and Vitamin C that enhances absorption while being gentler on the stomach. Folic acid supports red blood cell maturation, and zinc boosts immunity and aids in tissue repair.
Key Benefits:
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Treats Iron Deficiency Anemia – Replenishes low iron levels and restores hemoglobin.
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Better Iron Absorption – Ferrous ascorbate (iron + Vitamin C) enhances absorption naturally.
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Supports Red Blood Cell Formation – Folic acid is essential for RBC production.
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Boosts Immunity – Zinc supports immune cell function and overall defense.
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Reduces Fatigue & Weakness – Improves energy levels by addressing anemia.
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Restores Healthy Skin Color – Reduces paleness (pallor) associated with anemia.
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Gentle on the Stomach – Ferrous ascorbate causes less gastric irritation than ferrous sulfate.
FAQs:
1. What is the advantage of Ferrous Ascorbate over regular iron tablets?
Ferrous ascorbate combines iron with Vitamin C, which enhances absorption (up to 5-6x better) and is gentler on the stomach – causing less constipation and nausea than ferrous sulfate.
2. How long does it take for Jeyred Syrup to increase hemoglobin?
Hemoglobin levels typically start rising within 4-6 weeks of regular use. Full replenishment of iron stores usually takes 2-3 months. Fatigue improvement may be noticed earlier (1-2 weeks).
3. Can Jeyred Syrup be given to children?
Yes – Jeyred Syrup is ideal for children with iron deficiency anemia, poor appetite, or frequent infections. Dosage should be based on age and weight under pediatric guidance.
4. Is Jeyred Syrup safe during pregnancy?
Yes – Jeyred Syrup is often prescribed during pregnancy to meet increased iron and folate demands. However, always consult your obstetrician for appropriate dosing.






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